Figues-choco squares
13 Organic figs
½ cup Water
375 g White beans (1 can)
3 Eggs
1 Ripe banana
½ cup Semi-sweet chocolate chips
1
Cut the stem of each fig, cut in two and heat for 5 minutes in the water in a saucepan.
2
Drain the figs. Put the figs, beans, banana, eggs in a blender and blend until nice an smooth.
3
Put in the chocolate chips.
4
Put mix in a 8X8 pan or 12 muffins cups, cook at 350 degrees for 20-25 minutes.
5
Cool and enjoy! Keep refrigerated.
CategoryDesserts
Ingredients
13 Organic figs
½ cup Water
375 g White beans (1 can)
3 Eggs
1 Ripe banana
½ cup Semi-sweet chocolate chips
Directions
1
Cut the stem of each fig, cut in two and heat for 5 minutes in the water in a saucepan.
2
Drain the figs. Put the figs, beans, banana, eggs in a blender and blend until nice an smooth.
3
Put in the chocolate chips.
4
Put mix in a 8X8 pan or 12 muffins cups, cook at 350 degrees for 20-25 minutes.
5
Cool and enjoy! Keep refrigerated.
