Sesame Daikon

Appetizers

Sesame Daikon

Ferme aux pleines saveurs

Temps de préparation

10 minutes

Temps de cuisson

10 minutes

Nombre de portions

1-2 servings

Ingredients Quantities
Daikon radish 1
Butter 20 grams
Honey 1 tablespoon
Salt To taste
Sesame seeds To taste

Préparation

Peel one daikon radish and slice into thin rounds. In a pan, melt 20 grams of butter and add 1 tablespoon of honey. Add the radish rounds and a small amount of salt. Cook for 10 minutes on medium-low heat. The water from the vegetables will evaporate and they will start to caramelize. Sprinkle sesame over radishes at the end of cooking time and serve.

Outaouais Gourmet Way - Find the gourmet within you!
Aliments du Québec - Toujours le bon choix Développement économique Canada pour les régions du Québec